Palier 1 • Découverte
🧀 FROMAGE
🔎 Official Proof (da:danablu)
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Danablu
Cow (Bos taurus, TaxID:9913) • Denmark • indications géographiques protégées de l'Union européenne
🌍 Denmark
🏅 indications géographiques protégées de l'Union européenne
🍷 Gastronomic Pairings & Sensory Alliances (FlavorGraph)
✨ Candied Pecan
✨ Head Iceberg Lettuce
✨ Salad Green
✨ Endive
✨ Iceberg Lettuce
✨ Romaine Lettuce Heart
✨ Romaine Lettuce
✨ Filet Mignon Steak
✨ Bibb Lettuce
✨ New York Strip Steak
🥛 Dairy Species, Cheese Families & Linked Specialties
Palier 2 • Fromager & Sommelier
📂 Parent families and categories:
🌡️ Vat Technological Indicators, Rheology & Cellar Management
Palier 3 • Praticien & Affineur57.6 %
Total Dry Matter (TDM)
49.83 %
Fat in Dry Matter (FDM)
59.47 %
Moisture in Non-Fat Substance
1.36
Ca / P Mineral Ratio
2.92 g
Estimated NaCl / 100 g
⚠️ Cellar Clinical Vigilance & Generic Defects Monitoring (2)
Differential diagnosis of potential defects, biochemical mechanisms and cellar prophylaxis (Tier 3 — Practitioner):
⚠️ Major unwanted blue-green mold spoilage and ketonic rancidity agent in non-blue cheeses
DEFAUT_AFFINAGE_CROUTE🔎 Proof
Taches et veines feutrées vert-bleuté foncé sur la croûte ou dans les fissures des pâtes non persillées, goût puissant de méthylcétones et de moisi…
⚠️ Corticale bleue indésirable et de rancissement cétonique hors pâtes persillées
DEFAUT_AFFINAGE_CROUTE🔎 Proof
Taches et veines feutrées vert-bleuté foncé sur la croûte ou dans les fissures des pâtes non persillées, goût puissant de méthylcétones et de moisi…
🦠 NCBI 2026 Microbiome, FAO DAD-IS Dairy Breeds & A1/A2 Caseins
Palier 4 • Microbiologiste & Institutionnel
Palier 5 • Expert Absolu
🔎 USDA FDC #172175
🧬 USDA Biochemical Profile (18 AA Aminogram, Fatty Acids, Vitamins) & Volatilome
🧪 Shared aromatic bridge molecules (FlavorGraph):
trimethylamine ; stearic acid ; salicylic acid ; propionic acid ; phenylacetaldehyde ; phenol ; palmitic acid ; oleic acid
🔬 Aminogram (18 Amino Acids) (18)
| Glutamic acid USDA Nutrient #515 | 5.18 g |
|---|---|
| Proline USDA Nutrient #517 | 2.1 g |
| Leucine USDA Nutrient #504 | 1.92 g |
| Lysine USDA Nutrient #505 | 1.85 g |
| Valine USDA Nutrient #510 | 1.56 g |
| Aspartic acid USDA Nutrient #514 | 1.44 g |
| Tyrosine USDA Nutrient #509 | 1.3 g |
| Isoleucine USDA Nutrient #503 | 1.12 g |
| Serine USDA Nutrient #518 | 1.12 g |
| Phenylalanine USDA Nutrient #508 | 1.09 g |
| Threonine USDA Nutrient #502 | 0.785 g |
| Histidine USDA Nutrient #512 | 0.758 g |
| Arginine USDA Nutrient #511 | 0.711 g |
| Alanine USDA Nutrient #513 | 0.644 g |
| Methionine USDA Nutrient #506 | 0.584 g |
| Glycine USDA Nutrient #516 | 0.406 g |
| Tryptophan USDA Nutrient #501 | 0.312 g |
| Cystine USDA Nutrient #507 | 0.107 g |
🔬 Fatty Acids & Lipids (16)
| Fatty acids, total saturated USDA Nutrient #606 | 18.7 g |
|---|---|
| SFA 16:0 USDA Nutrient #613 | 9.15 g |
| Fatty acids, total monounsaturated USDA Nutrient #645 | 7.78 g |
| MUFA 18:1 USDA Nutrient #617 | 6.62 g |
| SFA 14:0 USDA Nutrient #612 | 3.3 g |
| SFA 18:0 USDA Nutrient #614 | 3.24 g |
| MUFA 16:1 USDA Nutrient #626 | 0.816 g |
| Fatty acids, total polyunsaturated USDA Nutrient #646 | 0.8 g |
| SFA 4:0 USDA Nutrient #607 | 0.658 g |
| SFA 10:0 USDA Nutrient #610 | 0.601 g |
| PUFA 18:2 USDA Nutrient #618 | 0.536 g |
| SFA 12:0 USDA Nutrient #611 | 0.491 g |
| SFA 6:0 USDA Nutrient #608 | 0.361 g |
| PUFA 18:3 USDA Nutrient #619 | 0.264 g |
| SFA 8:0 USDA Nutrient #609 | 0.247 g |
| Cholesterol USDA Nutrient #601 | 75 mg |
🔬 Vitamins & Cofactors (14)
| Choline, total USDA Nutrient #421 | 15.4 mg |
|---|---|
| Pantothenic acid USDA Nutrient #410 | 1.73 mg |
| Niacin USDA Nutrient #406 | 1.02 mg |
| Riboflavin USDA Nutrient #405 | 0.382 mg |
| Vitamin E (alpha-tocopherol) USDA Nutrient #323 | 0.25 mg |
| Vitamin A, RAE USDA Nutrient #320 | 198 µg |
| Retinol USDA Nutrient #319 | 192 µg |
| Vitamin B-6 USDA Nutrient #415 | 0.166 mg |
| Carotene, beta USDA Nutrient #321 | 74 µg |
| Folate, total USDA Nutrient #417 | 36 µg |
| Thiamin USDA Nutrient #404 | 0.029 mg |
| Vitamin K (phylloquinone) USDA Nutrient #430 | 2.4 µg |
| Vitamin B-12 USDA Nutrient #418 | 1.22 µg |
| Vitamin D3 (cholecalciferol) USDA Nutrient #326 | 0.5 µg |
🔬 Minerals & Trace Elements (10)
| Sodium, Na USDA Nutrient #307 | 1150 mg |
|---|---|
| Calcium, Ca USDA Nutrient #301 | 528 mg |
| Phosphorus, P USDA Nutrient #305 | 387 mg |
| Potassium, K USDA Nutrient #306 | 256 mg |
| Magnesium, Mg USDA Nutrient #304 | 23 mg |
| Zinc, Zn USDA Nutrient #309 | 2.66 mg |
| Iron, Fe USDA Nutrient #303 | 0.31 mg |
| Copper, Cu USDA Nutrient #312 | 0.04 mg |
| Selenium, Se USDA Nutrient #317 | 14.5 µg |
| Manganese, Mn USDA Nutrient #315 | 0.009 mg |
🔬 Macro-parameters (100 g) (7)
| Water USDA Nutrient #255 | 42.4 g |
|---|---|
| Total lipid (fat) USDA Nutrient #204 | 28.7 g |
| Protein USDA Nutrient #203 | 21.4 g |
| Ash USDA Nutrient #207 | 5.11 g |
| Carbohydrate, by difference USDA Nutrient #205 | 2.34 g |
| Total Sugars USDA Nutrient #269 | 0.5 g |
| Energy USDA Nutrient #208 | 353 kcal |