Forthcoming Inaugural edition: Upcoming release of Le grand dictionnaire du microbiome des fromages — Imminent campaign for our 5 tutelary master cheesemakers (priority in Québec).
🎛️ Profile Selection 🧀 Master cheesemaker / affineur
Technological parameters (TDM, FDM, MNFS, Ca/P, NaCl), starters (#00), vat, cellar care and clinical vigilance (Index 06).
1 5
◀ TaxID 577 🔎 NCBI TaxID proof #579 TaxID 582 ▶
Evolutionary lineage: cellular organisms/ Bacteria/ Pseudomonadati/ Pseudomonadota/ Gammaproteobacteria/ Enterobacterales/ Enterobacteriaceae/ Kluyvera
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Kluyvera

🔎 NCBI proof #579 Kluyvera Farmer et al. 1981
NCBI Taxonomy #579 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗
Bacteria & dairy / cheese microbiota (Bacteria) • genus
Nuclear genetic code ↗
Bacterial, Archaeal and Plant Plastid
Mitochondrial code ↗
Unspecified
Subordinate strains, subspecies and variants (1 / 1)
Specialized scientific literature (Querying...)