◀ TaxID 2100821 🔎 NCBI TaxID proof #2107999 TaxID 2108109 ▶

Evolutionary lineage: cellular organisms/ Bacteria/ Bacillati/ Bacillota/ Bacilli/ Lactobacillales/ Lactobacillaceae/ Lactobacillus/ Lactobacillus paragasseri

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Lactobacillus paragasseri

🔎 NCBI proof #2107999 Lactobacillus paragasseri Tanizawa et al. 2018

NCBI Taxonomy #2107999 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗

✔ Certified in 4 Index-Experts™ Bacteria & dairy / cheese microbiota (Bacteria) • species

Tyrodexia™ multidimensional synthesis (autonomous SQLite): Master index of cheese starters and ripening cultures (Pecorino, Caciocavallo) • Ecological origins and habitats (Italie — Latium — Sardaigne; Italie — Sicile) • Cheese families and technologies (Fromages italiens; Fromages de brebis; Fromages à pâte filée) • Pathogens and bioprotection (Pecorino (EST 63.2 %, MNA 55.17 %, NaCl 1.66 g/100g))

🧀 Officially associated cheeses and dairy matrices (click to open sheet): (2)

🧀 Pecorino 🧀 Caciocavallo

Microscopic and morphological observation (Wikimedia Commons) Google Images ↗

Reference genomic architecture (NCBI RefSeq / GenBank)

🔎 RefSeq genomic proof